Super easy oil-free yogurt cake

French Cooks note

Recipe Name : Super easy oil-free yogurt cake By Chef : Pierre
Type : Dessert Servings: 6
Difficulty : Very easy Cost : Cheap
Preparation time : 15 min Cooking duration : No data

Ingredients for 6 people

2 yogurts
4 eggs
1.5 Milk
2 tbsp Powdered sugar

1 sachet Vanilla sugar
1 sachet Baking powder

Directions from Paris (with Love)

1. Preheat the oven to 180°C.
2. Pour the 2 yogurts into a bowl. Keep a jar for measurements.
3. Add all the other ingredients and mix until you get a smooth and homogeneous paste.
4. Pour the batter into a silicone mold and bake for 30 minutes.
5. Halfway through cooking, cover the cake with aluminum foil to prevent it from burning on the surface.
6. Leave to cool before unmolding.

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